At Taylor Farms Our products are made with earth’s honest ingredients, and none of the nonsense. From our humble beginnings in 1995, we sought to be America’s favorite maker of salads and healthy, fresh foods. By partnering with hundreds of family farmers across the country, we’ve become just that.
Dec 17th, 2021
Nov 24th, 2021
Over 15% of Taylor Farms California’s workforce, including admin employees, have dedicated themselves to Taylor Farms for close to 3 decades. Through yearly moves to Yuma, AZ and back, this team created and continues to drive the Taylor Farms culture […] Read more
Sep 13th, 2021
Join us and watch as Lisa Hearne and Sergio Noriega discuss the latest value-added produce trends.
Jul 12th, 2021
The PMA Foodservice Conference is next week in Monterey, California. Reach out to your Taylor Farms Foodservice sales representative today and schedule a field & facility tour with our team. We look forward to seeing you all at PMA!
May 17th, 2021
Limited restaurant labor and increased hourly wages continue to drive a demand for value-added produce. Ask us today for a full list of our washed & ready-to-eat products!