Staying in Style

Find out what’s new and exciting at Taylor Farms.

National Vegetarian Awareness Month🥦🥕🥗

Oct 16th, 2018

October isn’t just a month for Halloween candy and pumpkin themed menu items, it is also National Vegetarian Awareness Month! Whether you are a foodservice operator, chef at home or foodie at heart, we want to challenge YOU to create […] Read more

Chefs- A key ingredient to success

Oct 4th, 2018

Nothing makes a community come together more than food.  Chefs have an important role in bringing people together with their delicious and creative dishes. They are vital ambassadors of food trends with innovative culinary expertise that keeps their customers coming […] Read more

1st Noodle-versary!🍝

Sep 21st, 2018

It has been a year since the TF team launched our veggie noodles. No more time spent using a tedious spiralizer because our Veggie noodles already come spiralized! Not only are they efficient for restaurants, but they are also a […] Read more

Fun New Products!🥗

Sep 5th, 2018

  Earlier this summer, we invited you to taste the rainbow of colors here at Taylor Farms. Now, here they are in the form of three new products! Our Baby Kale and Radicchio Blend, Heritage Spring Mix and Super Kale Slaw are […] Read more

PMA 2018: Time to Tackle Industry Challenges!💪🥗🥕🥦

Aug 3rd, 2018

  Taylor Farms is ready to tackle new challenges! The Produce Marketing Association (PMA) Foodservice Conference & Expo last week provided an opportunity for Team Taylor to showcase innovative strategies around industry challenges and new culinary concepts. The week prior […] Read more

🌈Colorful Summer☀️

Jul 19th, 2018

What’s a better way to spend summer than to taste the rainbow. No, not Skittles- but yummy produce provided by Taylor Farms that can be used to brighten up any meal. We provide a variety of fresh products that can […] Read more

Supporting the Future: Scholarship Program Tops $1 Million in Academic Scholarships

Jul 11th, 2018

For ten years, Taylor Farms has been awarding college scholarships to outstanding students looking to further their education, and this year, the program doubled! Recently, we held the 2018 Taylor Farms Scholarship Fund of the Community Foundation for Monterey County […] Read more

We’re getting Innovative in the Kitchen! 👨‍🍳 🥦🥗

Jun 15th, 2018

We’ve said it before and NOW more than ever, veggies are taking over dinner plates! Health conscious diners are opting for offerings that feature vegetables as the main entrée instead of a side and the more Taylor Farms veggies, the better. That’s […] Read more

Mid-May Update from Salinas, CA ☀️🚚🥗

May 17th, 2018

Welcome back to Salinas, CA!  Over the past few weeks, we have experienced near perfect growing conditions.  Romaine lettuce quality is strong here in the Salinas Valley!  You can be sure Taylor Farms product is safe and ready to eat; meeting and exceeding all […] Read more

Cinco de Mayo Inspiration! 🇲🇽

May 1st, 2018

Go no further than the weekend backyard get-together where there is guaranteed to be a taco guy or gal serving up homemade tortillas and several different meats hot off the parilla to know that Mexican cuisine is one of the […] Read more