The perfect ingredients for success

The perfect ingredients for success

The perfect ingredients for success

The perfect ingredients for success

The perfect ingredients for success

At Taylor Farms we are committed to growing our products in the best environments possible. In the summer months, that process starts right here in the Salinas Valley. The mild temperatures and fertile soil allows for the most optimal growing conditions.

Latest from our blog:

Transforming Community Health and Well-Being with Blue Zones Project

Jan 18th, 2019

As a fresh foods company, our vision and passion is to help people live fuller, healthier lives through our product offerings and actions. This is why we are so excited to embark on a new journey with Salinas Valley Memorial […] Read more

2018, Year in Review!

Dec 31st, 2018

Taylor Farms had an excellent 2018, filled with innovation, sustainability and of course LOTS of delicious eats! Our team continues to innovate across all aspects of what we do to provide safe, healthy fresh foods for families across North America. […] Read more

Doing the Right Thing for Food Safety

Dec 19th, 2018

Food safety is non-negotiable at Taylor Farms. We strive every day to provide safe, high quality and delicious fresh foods to consumers and customers across North America. Whether it is in the field, the processing plant, or our research lab, […] Read more

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“What Is Trust?”

Dec 14th, 2018

Trust is the foundation of our mission – “To be North America’s favorite maker of salads and healthy fresh foods”. Our mission is built on trust to do the right thing throughout all aspects of our business. Every day we are […] Read more

Taylor Farms’ Innovation Featured in The New York Times!🗞

Nov 30th, 2018

Hot off the press – check out this recently published article by The New York Times, highlighting Taylor Farms’ adoption of new, innovative technology. The article explores how advancements in automation are transforming the workplace while addressing industry labor challenges. […] Read more

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